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How to make delicious hot drinks at home without spending hundreds of pounds on equipment.
Recipes showing how British grown vegetables can be transformed into wonderful snacks and starters.
Simple, declicious, and wonderful desserts made from fruit and vegetables that grow in the UK
Yummy vitamin packed cold drinks ideal for summer days. Enjoy all year round using frozen ingredients.
Soup is an excellent way of eating vegetables and is quick to make. Combine with beans and pulses.
Indulgent sugary treats for all ages. The emphasis is on enjoyment, with a hint of British grown ingredients.
Carrots and cloves create a spiced, sweet, aromatic soup. If you like the flavour of cloves in bread sauce and mulled wine, you may love this soup. For a more traditional carrot soup, just leave out the cloves.
Onions make a yummy sweet soup that is said to be good for your body. To really bring out the flavour, I like to melt a hard cheese into the soup just before serving. A classic cheese and onion combination!
Angulas are a Spanish delicacy served as a side dish or appetiser. They are one of my favourite plates, a delicious combination of fish, roasted garlic, and a mouth wateringly hot chilli.
This roast garlic soup recipe is full of goodness and is delicious too. Roasting the garlic, onion, and carrots brings out their sweetness, transforming the soup into a delicious treat.
Beetroot and squash are both naturally sweet, full of nutrients, and store well – making an ideal soup for the winter months.